Thekkens Kumbilappam Jackfruit

Thekkens Kumbilappam Jackfruit is a traditional South Indian sweet dumpling made from a blend of rice flour and ripe jackfruit, often sweetened with jaggery and enriched with coconut. It is steamed or cooked in banana leaf, offering a soft, moist texture and rich, tropical flavor. Ideal for festive occasions, desserts, or special treats, this product brings authentic regional taste with convenient preparation.